7 layer mexican dip6/24/2023 If you 1/2 this recipe it serves 6-8 easily (if serving with other appetizers) and can be made on a large dinner plate or platter that is about 14 inches in diameter.Just a tip, if you’re scaling this recipe up, I would add the usual amount of taco seasoning to the refried beans and then continue to add taco seasoning as needed, until you reach the taste you desire. This gives the dip a boost of Mexican flavor. Add seasoned yogurt on top and gently spread to create the second layer. In a small bowl stir together the refried beans and taco seasoning. Spread refried beans evenly into the bottle of a square (8 x 8) dish to create the first layer. It is sold in grocery stores and at Costco. Mix yogurt with 2 teaspoons of taco seasoning in a small bowl. Add lime juice, chopped cilantro, chopped red onion, kosher salt, garlic powder, and fresh black pepper. In a bowl, place peeled and seeded avocados and mash well. In a bowl, whisk together the sour cream and 1 packet of taco seasoning mix. The only brand I have found that is purely avocado that tastes good without a lot of additives is Wholly Guacamole. Combine cooked beef with refried beans and set aside. I highly recommend using fresh avocado, but have also used pre mashed avocado as well in a pinch.The lemon juice will keep it bright for a few hours. Don't make this sooner than about 4-6 hours before serving or the avocado layer will begin to turn brown.Or if you are serving immediately after assembling, it is fine to use juicier tomatoes. It is possible to use another type of tomato for this recipe, just remove the juicy seeds before using. Layer ground beef mixture over refried beans, lightly pressing beef. Spread refried beans into the bottom of a 9x13-inch baking dish. Cook and stir beef with the cumin, oregano, garlic powder, salt, and black pepper in the hot skillet until browned and crumbly, 5 to 7 minutes drain and discard grease. Roma tomatoes are best for this dip, because they are less juicy than other types of tomatoes. Heat a large skillet over medium-high heat.Whether you’re having friends over, watching a big game or needing something yummy to take to a party, Mexican dips and. You may substitute 1 teaspoon of garlic salt for the salt and garlic in the avocado layer. From guacamole and salsa to Mexican-inspired 7 Layer Dip, Cheesy Beef Enchilada Dip, Chicken Nacho Foil Packets and more, this list has everything you need to throw a fiesta & satisfy all your Mexican food cravings.You may split this onto two smaller platters or plates as well. I use a large 16-18 inch platter for a whole recipe.
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